This traditional cheesecake recipe comes straight out of Brooklyn. It's a delicious and versatile New York Style cheesecake with a graham cracker crust. Eat it plain or top it off with fruit or whipped cream for an exquisite gourmet dessert you're bound to love.
More Details:
Diameter: 10" inches
Weight: 4 lbs.
Serves 14 - Pre-cut slices
Kosher OU Dairy
Handling Instructions:
- Cheesecake ships frozen with dry ice.
- Dry ice may dissipate during transit, product may thaw.
- Do not remove dry ice with bare hands.
- Thaw before serving 1-1.5 hours.
- Cheesecakes last 5-7 days in the refrigerator, or up to 3 months in the freezer.
Allergy Notice: Some of our products may contain nuts. Our facility is NOT a nut-free facility, and as a result it is possible that any product may have come in contact w/ nut or nut oils.
